Amanonama-i Spring

Overview

Amanonama-i Spring, located in Takaiya, Yodogawa-cho, Yonago City, Tottori Prefecture, is a groundwater spring selected as one of Japan's 100 Best Waters by the Environment Agency. It produces approximately 2,500 tons of clear, abundant water daily. With a hardness of 44, the water is exceptionally palatable and ideal for coffee and rice cooking. Amanonama-i has long supported the local community and been an object of reverence. The surrounding area features a watermill, a gazebo, and walking paths perfect for a relaxing stroll. The nearby "Hakuhou no Sato" facility utilizes the spring water, offering local products and cuisine. The spring water is filtered through the earth over many years from the underground streams of Mount Daisen. It's rich in minerals and boasts a smooth, mellow taste. When visiting Amanonama-i, take your time to enjoy the surrounding nature. It's sure to create a memorable experience. While you can drink the water directly from the spring, it is raw water, so boiling before consumption is recommended.