A charming "Wine Castle" with a medieval European castle-like exterior. Explore the Tokachi wine production process and enjoy wine tastings.
The Ikeda Town Grape and Wine Research Institute is a local public enterprise in Ikeda-cho, Nakagawa-gun, Hokkaido, producing Tokachi wine. Established in 1963 as Japan's first winery run by a local government, it focuses on developing unique grape varieties and crafting long-aged wines. The building, known as the "Wine Castle," boasts a magnificent exterior reminiscent of a medieval European castle, captivating visitors. The grounds include vineyards, facilities where you can observe the winemaking process, a shop selling wines and local products, and a restaurant, offering a full day of enjoyment. The tour of the winemaking process is particularly popular. Skilled winemakers explain the process meticulously, allowing you to gain in-depth knowledge of wine production. The tasting area offers a wide selection of Tokachi wines. The vineyards stretch next to the Wine Castle, displaying a variety of seasonal beauty: budding in spring, lush greenery in summer, and autumn foliage. A stroll through the vineyards, learning about the grapes used in Tokachi wine, is highly recommended. The restaurant offers dishes made with Tokachi ingredients, paired perfectly with Tokachi wines. Enjoy special menu items unique to the Wine Castle. The Ikeda Town Grape and Wine Research Institute is a must-visit tourist spot to fully appreciate the charm of Tokachi wine. Whether you're a wine enthusiast or not, you're sure to enjoy your visit.